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Restaurants in Saint-Tropez

Discover our selection of the best restaurants in Saint-Tropez, curated to meet the highest expectations. Michelin-starred restaurants, renowned dining spots, rising chefs and more confidential addresses — each restaurant in Saint-Tropez has been selected for the quality and consistency of its cuisine.
Whether you are looking for a seafront restaurant in Saint-Tropez, an elegant table in the heart of the village or a more discreet address, this selection helps you quickly find where to eat in Saint-Tropez according to your preferences.

cafe-senequier-must-have
Méditerranéenne
Saint-Tropez

CAFÉ SÉNÉQUIER

Sénéquier has remained true to its family tradition and its Mediterranean values of authenticity, quality, pleasure and conviviality.

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maison-revka-saint-tropez
Méditerrannéenne
Saint-Tropez

MAISON REVKA

Experience Maison Revka Saint-Tropez, a refined destination blending gourmet cuisine and elegant living.

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vague-d-or-restaurant-luxury
3 Étoiles
Saint-Tropez

LA VAGUE D'OR

Arnaud Donckele has found an enchanting setting in Saint-Tropez at the Cheval Blanc hotel, nestled among the pine trees and overlooking the sea. His Vague d’Or ptomises an exceptional experience every day!

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ARNAUD DONCKELE & MAXIME FRÉDÉRIC AT LOUIS VUITTON
Méditerrannéenne
Saint-Tropez

ARNAUD DONCKELE & MAXIME FRÉDÉRIC AT LOUIS VUITTON

The Louis Vuitton restaurant in Saint-Tropez, set in the elegant surroundings of the White 1921 hotel, is offering an exceptional culinary experience this summer

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beefbar-steakhouse-st-tropez
Brasserie
Saint-Tropez

THE BEEFBAR

Beefbar Saint-Tropez is a must-see destination for lovers of meat and fine cuisine, in a pleasant setting.

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mimosa-st-tropez-restaurant
Provençale
Saint-Tropez

MIMOSA

The recently opened Mimosa in Saint-Tropez is a true culinary gem of Provençal and artisanal inspiration, between the Old Port and the orchards.

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cherry-restaurant-st-tropez
Italienne
Saint-Tropez

CHERRY

Cherry, located on the port of Saint-Tropez, is a refined atmosphere, an italian and american cuisine mixing in a beautiful harmony.

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matsuhisa-saint-tropez
Asiatique
Saint-Tropez

MATSUHISA

Perched on the terrace of the majestic Château de la Messardière, Matsuhisa Saint-Tropez offers a dining experience curated by renowned Chef Nobuyuki “Nobu” Matsuhisa.

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il-giardino-byblos-saint-tropez-new-restaurant
Italienne
Saint-Tropez

IL GIARDINO BYBLOS

Under the majestic plane trees on the terrace of the Hotel Byblos, the atmosphere is reminiscent of an Italian village piazzetta. The atmosphere is ‘Dolce Vita’, intimate and relaxed. Here, Alain Ducasse reinvents the success of Cucina in Paris, adapting it to the fashion of Saint-Tropez. The Byblos chef sublimates the flavours and products of Italian cuisine. The menu includes tasty ‘Antipasti’ such as bruschetta with octopus and caponata, and irresistible ‘Primi’ such as paccheri with beef cheek confit. Roman pizzas, generous and delicious, are a must. The pastas, particularly the linguine alle vongole, are a real treat. The new pastry chef, Geoffrey Turpin, will delight you with his ‘dolci’: tiramisu, chocolate pizza and affogato. The Cucina restaurant, housed in the legendary Le Byblos Saint-Tropez hotel, serves authentic, generous Italian cuisine. In a chic, friendly setting with a large glass kitchen and green walls, dishes such as pasta flambéed in a wheel of Parmesan cheese are for sharing. The terrace under the plane trees is the perfect place to enjoy authentic Neapolitan pizzas baked in a wood-fired oven. With Italian classics such as antipasti, charcuterie, vitello tonnato, red tuna ikejime a la plancha and veal escalope Milanese, Cucina offers an efficient menu in a chic, relaxed atmosphere. A true haven of peace in the heart of Saint-Tropez, where the essential pleasure lies in sharing a good meal in an exceptional setting.

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