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IL GIARDINO BYBLOS

Cuisine

Italienne

Establishment type

Prestigious restaurant within the renowned Le Byblos hotel in Saint-Tropez - Italian cuisine - Setting: veranda, hotel garden and swimming pool.

Address

27 Av. Foch,83990 Saint-Tropez,France
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Il Giardino, the new Italian culinary experience at Byblos in Saint-Tropez!

This season, the legendary Byblos in Saint-Tropez is reinventing its culinary offerings. Among its new restaurants, discover Il Giardino, an Italian garden where prestige and culinary art blend gracefully.

Il Giardino: Enjoy Italian gastronomy in the Byblos setting

The Byblos has redesigned its flagship address. Following La Cucina, which also offered traditional Italian cuisine, but with a new twist, Il Giardino takes over with panache! The Mediterranean palace welcomes you under its pergola, where greenery is a feature, by the pool... Come discover the menu of this new establishment.
The appetizer is indulgent with delicious appetizers and focaccias. The dishes are then divided into specialties with typical mozzarella, marinated recipes, and pasta. Traditional Italian dishes are also on offer, with a touch of modernity, such as red mullet saltimbocca or Milanese escalope, prepared in the style of chef Nicola Canuti. Finally, sweet treats will add even more indulgence to your meal with ice cream, meringues, and fruit, expertly prepared.

The new design of Il Giardino restaurant in Saint-Tropez

Il Giardino in Saint-Tropez features terracotta red and beige tones with colorful accents. In short, Italy and its iconic colors are there to brighten the atmosphere while maintaining a certain restraint—it's Italian class. Designed by the Ugo architecture firm, located in the Gulf of Saint-Tropez, Byblos welcomes visitors with noble materials. Apparently simple, yet with its signature finesse, this time the Byblos invites you to experience Italian gastronomy in its luxurious and delightful setting.

Come dine at the Il Giardino restaurant at the Byblos in Saint-Tropez

The Il Giardino restaurant at the Byblos Saint-Tropez is open every evening this summer 2025, from 7:30 pm to 10:30 pm (or 11:30 pm in July and August). Access is available to non-hotel guests; however, booking is strongly recommended.

Location
Location

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Saint-Tropez
IL GIARDINO BYBLOS

Under the majestic plane trees on the terrace of the Hotel Byblos, the atmosphere is reminiscent of an Italian village piazzetta. The atmosphere is ‘Dolce Vita’, intimate and relaxed. Here, Alain Ducasse reinvents the success of Cucina in Paris, adapting it to the fashion of Saint-Tropez. The Byblos chef sublimates the flavours and products of Italian cuisine. The menu includes tasty ‘Antipasti’ such as bruschetta with octopus and caponata, and irresistible ‘Primi’ such as paccheri with beef cheek confit. Roman pizzas, generous and delicious, are a must. The pastas, particularly the linguine alle vongole, are a real treat. The new pastry chef, Geoffrey Turpin, will delight you with his ‘dolci’: tiramisu, chocolate pizza and affogato. The Cucina restaurant, housed in the legendary Le Byblos Saint-Tropez hotel, serves authentic, generous Italian cuisine. In a chic, friendly setting with a large glass kitchen and green walls, dishes such as pasta flambéed in a wheel of Parmesan cheese are for sharing. The terrace under the plane trees is the perfect place to enjoy authentic Neapolitan pizzas baked in a wood-fired oven. With Italian classics such as antipasti, charcuterie, vitello tonnato, red tuna ikejime a la plancha and veal escalope Milanese, Cucina offers an efficient menu in a chic, relaxed atmosphere. A true haven of peace in the heart of Saint-Tropez, where the essential pleasure lies in sharing a good meal in an exceptional setting.

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